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Results for "Breaded or Floured Venison/Deer Steak"

81 to 90 of 1998
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 94kcal \| Fat: 5.72g \| Carbs: 3.14g \| Protein: 6.87g Other sizes: 1 oz of boneless (yield after cooking) - 86kcal, 1 cup of diced - 442kcal, 1 cubic inch of boneless - 56kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 76kcal \| Fat: 4.22g \| Carbs: 2.13g \| Protein: 6.94g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 48kcal, 1 oz, with bone of (yield after bone removed) - 56kcal, 1 medium - 519kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz, with bone of (yield after cooking, bone and fat removed) - Calories: 37kcal \| Fat: 1.67g \| Carbs: 1.20g \| Protein: 4.13g Other sizes: 1 oz, with bone of (yield after bone and fat removed) - 44kcal, 1 cubic inch of boneless, fat removed - 40kcal, 1 cup of diced - 314kcal, more... Similar
Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz, with bone of lean only - Calories: 55kcal \| Fat: 2.80g \| Carbs: 2.03g \| Protein: 4.96g Other sizes: 1 oz, with bone of raw, lean only - 47kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 42kcal, 1 oz, with bone of (yield after bone and fat removed) - 49kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop Per 1 small or thin cut - Calories: 139kcal \| Fat: 6.94g \| Carbs: 4.20g \| Protein: 13.86g Other sizes: 1 medium - 252kcal, 1 large - 370kcal, 1 oz, with bone of (yield after cooking, bone removed) - 46kcal, more... Similar
Venison/Deer, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) Per 1 cup - Calories: 189kcal \| Fat: 2.02g \| Carbs: 22.68g \| Protein: 19.50g Other sizes: 1 serving - 189kcal, 100 g - 75kcal, 1 oz - 21kcal, more... Similar
Fried, Breaded or Floured Pork (Lean and Fat Eaten) Per 1 oz of boneless (yield after cooking) - Calories: 79kcal \| Fat: 4.76g \| Carbs: 3.44g \| Protein: 5.33g Other sizes: 1 oz of boneless - 90kcal, 1 cup of diced - 425kcal, 1 oz, with bone of (yield after cooking, bone removed) - 54kcal, more... Similar
Fried, Breaded or Floured Pork (Lean Only Eaten) Per 1 oz of boneless, raw, lean only - Calories: 68kcal \| Fat: 3.47g \| Carbs: 3.42g \| Protein: 5.42g Other sizes: 1 oz of boneless, lean only - 80kcal, 1 oz, with bone of raw, lean only - 45kcal, 1 oz, with bone of lean only - 65kcal, more... Similar
Fried Breaded or Floured Ham (Lean and Fat Eaten) Per 1 thin slice - Calories: 49kcal \| Fat: 2.85g \| Carbs: 1.37g \| Protein: 4.11g Other sizes: 1 medium slice - 97kcal, 1 thick slice - 146kcal, 1 oz of boneless - 66kcal, more... Similar
Fried Breaded or Floured Ham (Lean Only Eaten) Per 1 thin slice - Calories: 43kcal \| Fat: 2.01g \| Carbs: 1.24g \| Protein: 4.72g Other sizes: 1 medium slice - 87kcal, 1 thick slice - 130kcal, 1 oz of boneless, raw, lean only - 43kcal, more... Similar
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Related searches for: Breaded or Floured Venison/Deer Steak

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