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Results for "Turkey Light Meat (Cooked, Roasted) "
71 to 80 of 2000
Turkey Giblets and Neck Meat and Skin (Young Tom, Cooked, Roasted)
Per 1 unit - Calories: 513kcal | Fat: 22.73g | Carbs: 0.26g | Protein: 72.16g
Other sizes: 1 turkey - 11854kcal, 1 oz - 56kcal, 1 lb - 903kcal,
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Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Per 1 oz - Calories: 36kcal | Fat: 0.98g | Carbs: 0.00g | Protein: 6.28g
Other sizes: 1 lb - 572kcal, 100 g - 126kcal,
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Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
Per 1 thigh, bone removed - Calories: 493kcal | Fat: 26.82g | Carbs: 0.00g | Protein: 59.03g
Other sizes: 1 oz - 45kcal, 100 g - 157kcal,
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Chicken Dark Meat (Roasting, Cooked, Roasted)
Per 1 oz - Calories: 50kcal | Fat: 2.48g | Carbs: 0.00g | Protein: 6.59g
Other sizes: 1 cup of chopped or diced - 249kcal, 100 g - 178kcal,
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Light Butter (Stick with Salt)
Per 100 g - Calories: 499kcal | Fat: 55.1g | Carbs: 0.0g | Protein: 3.3g
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Light Butter (Stick Without Salt)
Per 1 oz - Calories: 141kcal | Fat: 15.62g | Carbs: 0.00g | Protein: 0.94g
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Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen)
Per 100 g - Calories: 120kcal | Fat: 2.2g | Carbs: 6.4g | Protein: 17.6g
Other sizes: 1 box (net weight, 2.5 lb) - 1361kcal, 1/4 box (net weight, 0.625 lb) - 341kcal, 1 oz - 34kcal,
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Turkey Light Meat and Skin (Young Hen)
Per 1 unit - Calories: 289kcal | Fat: 14.18g | Carbs: 0.00g | Protein: 37.64g
Other sizes: 1/2 turkey, bone removed - 1813kcal, 1 oz - 47kcal, 1 lb - 748kcal,
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Turkey Light Meat and Skin (Young Tom)
Per 1 unit - Calories: 289kcal | Fat: 13.02g | Carbs: 0.00g | Protein: 40.02g
Other sizes: 1/2 turkey, bone removed - 3334kcal, 1 oz - 44kcal, 1 lb - 708kcal,
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Turkey Light Meat (Young Tom)
Per 1 oz - Calories: 32kcal | Fat: 0.45g | Carbs: 0.00g | Protein: 6.64g
Other sizes: 1 unit - 176kcal, 1/2 turkey, bone and skin removed - 2019kcal, 1 lb - 517kcal,
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