| 601 to 610 of 2000 |
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Cooked Ground Hog
Per 1 oz, with bone of (yield after bone removed) - Calories: 58kcal | Fat: 3.38g | Carbs: 0g | Protein: 6.36g
Other sizes:
1 oz, with bone of (yield after cooking, bone removed) - 50kcal, 1 cup of diced - 351kcal, 1 serving - 213kcal, more...
Similar
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Cooked Egg Yolk
Per 100 g - Calories: 321kcal | Fat: 26.43g | Carbs: 3.58g | Protein: 15.80g
Other sizes:
1 serving - 55kcal, 1 large - 55kcal, 1 egg yolk, NS as to size - 55kcal, more...
Similar
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Cooked Duck Egg
Per 1 egg - Calories: 129kcal | Fat: 9.60g | Carbs: 1.01g | Protein: 8.93g
Other sizes:
100 g - 184kcal, 1 oz - 52kcal, more...
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Cooked Green Papaya
Per 1 cup - Calories: 36kcal | Fat: 0.13g | Carbs: 9.06g | Protein: 0.57g
Other sizes:
100 g - 27kcal, 1 oz - 8kcal, more...
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Cooked Potato with Cheese
Per 1 cup - Calories: 307kcal | Fat: 13.27g | Carbs: 37.43g | Protein: 10.76g
Other sizes:
1 serving - 154kcal, 100 g - 126kcal, more...
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Cooked Collards (from Frozen)
Per 1 cup of frozen - Calories: 94kcal | Fat: 4.38g | Carbs: 12.13g | Protein: 5.04g
Other sizes:
1 10 oz frozen package yields - 139kcal, 100 g - 54kcal, more...
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Cooked Kale (from Frozen)
Per 1 cup of frozen - Calories: 72kcal | Fat: 4.32g | Carbs: 6.86g | Protein: 3.69g
Other sizes:
1 10 oz frozen package yields - 140kcal, 1 serving - 36kcal, 100 g - 53kcal, more...
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Cooked Broccoli (from Fresh)
Per 1 cup of fresh, cut stalks - Calories: 87kcal | Fat: 4.33g | Carbs: 11.24g | Protein: 3.70g
Other sizes:
1 cup, flowerets - 55kcal, 1 floweret - 5kcal, 1 serving - 43kcal, more...
Similar
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