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Results for "Rye "

11 to 20 of 889
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 100 g - Calories: 289kcal \| Fat: 17.35g \| Carbs: 9.42g \| Protein: 22.54g Other sizes: 1 unit - 809kcal, 1/2 chicken, bone removed - 1347kcal, 1 oz - 82kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers) Per 1 chicken - Calories: 2228kcal \| Fat: 155.12g \| Carbs: 1.36g \| Protein: 191.73g Other sizes: 1 oz - 60kcal, 1 lb - 966kcal, 100 g - 213kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 cup of chopped or diced - Calories: 307kcal \| Fat: 17.58g \| Carbs: 0.00g \| Protein: 34.55g Other sizes: 1 unit - 438kcal, 1/2 chicken, bone removed - 731kcal, 1 oz - 62kcal, more... Similar
Chicken Meat (Broilers or Fryers, Stewed) Per 1 cup of chopped or diced - Calories: 248kcal \| Fat: 9.39g \| Carbs: 0.00g \| Protein: 38.21g Other sizes: 1 tbsp - 15kcal, 1 unit - 278kcal, 1 oz - 50kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 chicken - Calories: 2991kcal \| Fat: 180.21g \| Carbs: 92.83g \| Protein: 234.80g Other sizes: 1 unit - 896kcal, 1 oz - 82kcal, 1 lb - 1320kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 chicken - Calories: 1926kcal \| Fat: 108.11g \| Carbs: 23.15g \| Protein: 202.28g Other sizes: 1 unit - 577kcal, 1 oz - 77kcal, 1 lb - 1234kcal, more... Similar
Chicken Skin (Broilers or Fryers) Per 1 unit - Calories: 164kcal \| Fat: 15.20g \| Carbs: 0.00g \| Protein: 6.27g Other sizes: 1/2 chicken, skin only - 276kcal, 1 oz - 99kcal, 1 lb - 1583kcal, more... Similar
Rye Sourdough (Bread Alone) Per 1 slice - Calories: 100kcal \| Fat: 0.50g \| Carbs: 21.00g \| Protein: 3.00g Similar
Chicken Meat and Skin (Broilers or Fryers) Per 100 g - Calories: 215kcal \| Fat: 15.06g \| Carbs: 0.0g \| Protein: 18.6g Other sizes: 1 unit - 593kcal, 1/2 chicken, bone removed - 989kcal, 1 oz - 61kcal, more... Similar
Chicken Meat (Broilers or Fryers) Per 100 g - Calories: 119kcal \| Fat: 3.08g \| Carbs: 0.0g \| Protein: 21.39g Other sizes: 1 unit - 234kcal, 1/2 chicken, bone and skin removed - 392kcal, 1 oz - 34kcal, more... Similar
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