Nutrition Facts
Serving Size |
8 oz (227 g) |
Amount Per Serving
Calories
310
% Daily Values*
Total Fat
14.00g
18%
Saturated Fat
9.000g
45%
Trans Fat
0.500g
Cholesterol
45mg
15%
Sodium
115mg
5%
Total Carbohydrate
38.00g
14%
Dietary Fiber
0.0g
0%
Sugars
35.00g
Includes 23.00g Added Sugars
46%
Protein
11.00g
Vitamin D
-
Calcium
395mg
30%
Iron
-
Potassium
-
Vitamin C
4.3mg
5%