Calories 304 |
Fat 15.58 g |
Carbs 0 g |
Protein 38.38 g |
Serving Size | 1 cup of diced |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
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1 oz, with bone (yield after cooking, bone and fat removed) |
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1 oz, with bone raw, lean only (yield after cooking, bone removed) |
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1 oz, with bone (yield after bone and fat removed) |
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1 oz boneless (yield after cooking, fat removed) |
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1 oz, with bone lean only (yield after bone removed) |
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1 oz boneless, raw, lean only (yield after cooking) |
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1 oz boneless (yield after fat removed) |
|
33 g Pork chops (loin blade, bone-in, lean only, cooked, pan-fried) |
33 g Pork chops (center loin, bone-in, lean only, cooked, pan-fried) |
33 g Pork chops (center rib, bone-in, lean only, cooked, pan-fried) |
33 g Pork chops (top loin, boneless, lean only, cooked, pan-fried) |
1.1 g Salt |