Lamb Loin Chop (Lean and Fat Eaten)
Other common serving sizes
Calories
56
Fat
4.16 g
Carbs
0 g
Protein
4.42 g
There are 56 calories in 1 ounce, with bone of Lamb Loin Chop (Lean and Fat Eaten).
Nutrition Facts
Serving Size 1 oz, with bone of (yield after cooking, bone removed)
Amount Per Serving
Calories
56
 
% Daily Values*
Total Fat
4.16g
5%
Saturated Fat
1.85g
9%
Trans Fat
-
Polyunsaturated Fat
0.274g
Monounsaturated Fat
1.709g
Cholesterol
18mg
6%
Sodium
71mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4.42g
Vitamin D
-
Calcium
4mg
0%
Iron
0.33mg
2%
Potassium
51mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
4 g New Zealand lamb loin (frozen, cooked, broiled)
13 g Lamb loin (trimmed to 1/4" fat, choice grade, cooked, broiled)
0.1 g Salt