|Servings||Prep Time||Cook Time|
|2||0 mins||0 mins|
|1.||In a non-stick skillet, cook the beef, onion and green pepper over medium heat for 4-5 minutes or until meat is no longer pink; drain.|
|2.||Stir in the ketchup, vinegar, brown sugar and mustard.|
|3.||Bring to boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until thickened.|
|4.||Spoon onto roll bottoms; top with coleslaw. Replace roll tops.|
There are 475 calories in 1 serving of Southern BBQ Beef Sandwich.
Calorie split: 29% fat, 46% carbs, 26% protein.
|Serving Size||1 serving|