| 1. |
Pre-heat oven to 400 °F (200 °C). In a blender or food processor grind the oatmeal. You can also add spices as well. |
| 2. |
Mix oats, egg white and water to make like pancake batter. (Do not make very thin.) |
| 3. |
Spray a non-stick fry pan with cooking spray. |
| 4. |
Spread batter in to circle. Flip once. |
| 5. |
Put shell on baking sheet and add your toppings. |
| 6. |
Bake 10-15 minutes, until toppings are cooked. |
| 7. |
Note: this is just the "crust" that Mary O. used in her Oatmeal Pizza recipe. Can be used for pizza, baked apple or a breakfast meal with lots of possibilities. |
