Creamy Whole Wheat Pasta Salad
A healthy choice for a refreshing summer salad.
Servings: 16
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Bring 5 quarts of water to a boil and add pasta.
  2. Cook approximately 12-14 minutes and drain well.
  3. Let cool for several minutes and mix with cut up broccoli, cut up tomato, chopped cucumbers and chopped turkey pepperoni.
  4. While pasta is cooking, mix nonfat plain yogurt and fat free sour cream with ranch garlic season mix, celery seed, dill and vinegar.
  5. Pour mixture over salad and mix well. Serve.
Nutrition summary
There are 122 calories in 1 serving of Creamy Whole Wheat Pasta Salad.
Calorie split: 10% fat, 69% carbs, 21% protein.
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