|Servings||Prep Time||Cook Time|
|24||30 mins||1 hr|
|1.||Cook bacon in microwave, drain or cook on paper towels, let sit to get crispy.|
|2.||Fry beef and onion together and drain.|
|3.||Mix sugar, mustard, garlic and vinegar in bowl.|
|4.||Drain and rinse all beans, except the pork and beans, keep the sauce.|
|5.||Combine the beans, meat, bacon and onions. Pour sauce over and combine well.|
|6.||Bake at 350 °F (175 °C) for 1 hour, uncovered for 1st half hour, covered for last half hour.|
|7.||Note: you can add about 1/2 teaspoon of 5 spice powder as you brown the beef and about the same into the sauce mixture.|
There are 263 calories in 1 serving of Calico Beans.
Calorie split: 37% fat, 40% carbs, 23% protein.
|Serving Size||1 serving|
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