Chipotle Black Beans
A great support act for a Mexican feast.
||Melt 1 tablespoon butter and sauté onion and garlic in butter until tender.
||Add beans, peppers, water and crushed pepper, salt and pepper and a teaspoon or two of the adobo sauce if you like.
||Bring to boil, reduce heat and simmer 15 minutes.
||Serve beans topped with a dollop of sour cream and sprinkling of sliced green onion.
There are 258 calories in 1 serving of Chipotle Black Beans.
Calorie split: 12% fat, 66% carbs, 22% protein.
Amount Per Serving
% Daily Values*
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