Beef Taco Salad
A quick and easy taco salad for lunch or dinner.
||Brown the ground beef in a large pan. If desired, add 1 packet of taco seasoning.
||When beef is brown, stir in regular can of pinto beans.
||Mix shredded lettuce and beef and bean mixture in a large bowl. You can use pre-packaged shredded lettuce.
||Sprinkle shredded cheese over top of salad.
||If desired, add salad dressing such as fat free sour cream or chunky salsa.
||Makes two large salads.
There are 616 calories in 1 serving of Beef Taco Salad.
Calorie split: 20% fat, 26% carbs, 54% protein.
Amount Per Serving
% Daily Values*
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