Banana and Chocolate Chip Oatmeal Cups

Banana and Chocolate Chip Oatmeal Cups

A grab-and-go snack with soft and moist texture.
Servings Prep Time Cook Time
12 15 mins 25 mins

Ingredients

Directions

1. Preheat oven to 350°F.
2. Combine dry ingredients in a bowl.
3. Combine wet ingredients in a separate bowl.
4. Mix everything then scoop into muffin tins.
5. Bake for 25 minutes. Let cool before removing from mold.

Nutrition summary

There are 186 calories in 1 serving of Banana and Chocolate Chip Oatmeal Cups.
Calorie split: 30% fat, 58% carbs, 12% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
186
 
% Daily Values*
Total Fat
6.81g
9%
Saturated Fat
2.754g
14%
Trans Fat
0g
Polyunsaturated Fat
0.165g
Monounsaturated Fat
0.479g
Cholesterol
35mg
12%
Sodium
121mg
5%
Total Carbohydrate
29.36g
11%
Dietary Fiber
3.1g
11%
Sugars
10.63g
Includes 0g Added Sugars
0%
Protein
6.01g
Vitamin D
0mcg
1%
Calcium
34mg
3%
Iron
0.49mg
3%
Potassium
146mg
3%
Vitamin A
19mcg
2%
Vitamin C
2.7mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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