Turkey Meatballs

A delicious dish with moist texture using only 5 ingredients.
Servings Prep Time Cook Time
30 15 mins 35 mins

Ingredients

Directions

1. Mix ingredients together in a bowl.
2. Scoop mixture and form meatballs.
3. Place meatballs in a greased or parchment lined tray.
4. Cook in pre-heated oven at 350°F for 25-35 minutes.

Nutrition summary

There are 40 calories in 1 serving of Turkey Meatballs.
Calorie split: 37% fat, 29% carbs, 33% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
40
 
% Daily Values*
Total Fat
1.74g
2%
Saturated Fat
0.77g
4%
Trans Fat
0g
Polyunsaturated Fat
0.06g
Monounsaturated Fat
0g
Cholesterol
8mg
3%
Sodium
118mg
5%
Total Carbohydrate
3.04g
1%
Dietary Fiber
0.7g
3%
Sugars
0.24g
Includes 7.14g Added Sugars
14%
Protein
3.5g
Vitamin D
0mcg
0%
Calcium
18mg
1%
Iron
0.28mg
2%
Potassium
56mg
1%
Vitamin A
85mcg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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