There are 168 calories in 90 grams of Chicken Leg Meat and Skin (Broilers or Fryers).
Nutrition Facts
Serving Size
90 g
Amount Per Serving
Calories
168
% Daily Values*
Total Fat
10.91g
14%
Saturated Fat
3.069g
15%
Trans Fat
0.094g
Polyunsaturated Fat
2.385g
Monounsaturated Fat
4.401g
Cholesterol
75mg
25%
Sodium
71mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16.34g
Vitamin D
-
Calcium
9mg
1%
Iron
0.91mg
5%
Potassium
178mg
4%
Vitamin A
33mcg
4%
Vitamin C
2.2mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.