HomeFoodsFood ListBeef Porterhouse Steak (Trimmed to 1/8" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 1/8" Fat, Cooked, Broiled)
Other common serving sizes
Calories
252
Fat
18.56 g
Carbs
0 g
Protein
19.98 g
There are 252 calories in 3 ounces of Beef Porterhouse Steak (Trimmed to 1/8" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size
3 oz
Amount Per Serving
Calories
252
% Daily Values*
Total Fat
18.56g
24%
Saturated Fat
7.157g
36%
Trans Fat
-
Polyunsaturated Fat
0.697g
Monounsaturated Fat
8.152g
Cholesterol
60mg
20%
Sodium
54mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
19.98g
Vitamin D
-
Calcium
7mg
1%
Iron
2.33mg
13%
Potassium
273mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.