Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)

Other common serving sizes
Calories
352
Fat
24.57 g
Carbs
0 g
Protein
30.55 g
There are 352 calories in 4 1/2 ounces ( 1 serving ) of Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size 4 1/2 oz ( 1 serving )
Amount Per Serving
Calories
352
 
% Daily Values*
Total Fat
24.57g
31%
Saturated Fat
9.271g
46%
Trans Fat
-
Polyunsaturated Fat
0.88g
Monounsaturated Fat
11.029g
Cholesterol
85mg
28%
Sodium
83mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
30.55g
Vitamin D
-
Calcium
9mg
1%
Iron
3.75mg
21%
Potassium
381mg
8%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Steak

Related types of Beef

More Related Foods