HomeFoodsFood ListBeef Chuck (Shoulder Top and Center Steaks, Trimmed to 0" Fat, Cooked, Grilled)
Beef Chuck (Shoulder Top and Center Steaks, Trimmed to 0" Fat, Cooked, Grilled)
Other common serving sizes
Calories
335
Fat
14.09 g
Carbs
0.22 g
Protein
48.39 g
There are 335 calories in 1 steak of Beef Chuck (Shoulder Top and Center Steaks, Trimmed to 0" Fat, Cooked, Grilled).
Nutrition Facts
Serving Size
1 steak
Amount Per Serving
Calories
335
% Daily Values*
Total Fat
14.09g
18%
Saturated Fat
5.088g
25%
Trans Fat
0.506g
Polyunsaturated Fat
0.727g
Monounsaturated Fat
5.601g
Cholesterol
140mg
47%
Sodium
110mg
5%
Total Carbohydrate
0.22g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
48.39g
Vitamin D
-
Calcium
9mg
1%
Iron
5.13mg
29%
Potassium
664mg
14%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.