21 to 30 of 2002 |
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Chicken Skin (Broilers or Fryers)
Per 1 unit - Calories: 164kcal | Fat: 15.20g | Carbs: 0.00g | Protein: 6.27g
Other sizes:
1/2 chicken, skin only - 276kcal, 1 oz - 99kcal, 1 lb - 1583kcal, more...
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Canned Chicken (Meat Only)
Per 1 can - Calories: 230kcal | Fat: 10.12g | Carbs: 1.00g | Protein: 31.62g
Other sizes:
1 cup - 377kcal, 1 serving - 156kcal, 100 g - 184kcal, more...
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Roasted Turkey Drumstick (Skin Eaten)
Per 1 small - Calories: 255kcal | Fat: 12.08g | Carbs: 0g | Protein: 34.27g
Other sizes:
1 medium - 420kcal, 1 oz, with bone of (yield after bone removed) - 43kcal, 1 large - 583kcal, more...
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Stewed Chicken (Skin Not Eaten)
Per 100 g - Calories: 176kcal | Fat: 6.65g | Carbs: 0g | Protein: 27.06g
Other sizes:
1 thin slice - 12kcal, 1 medium slice - 25kcal, 1 oz of boneless (yield after cooking, skin removed) - 32kcal, more...
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Chicken Wing (Skin Not Eaten)
Per 1 small - Calories: 34kcal | Fat: 1.37g | Carbs: 0g | Protein: 5.14g
Other sizes:
1 medium - 40kcal, 1 large - 52kcal, 1 oz, with bone of cooked - 24kcal, more...
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Chicken Leg (Skin Not Eaten)
Per 1 medium - Calories: 178kcal | Fat: 7.86g | Carbs: 0g | Protein: 25.19g
Other sizes:
1 small - 153kcal, 1 large - 242kcal, 1 oz, with bone of cooked - 34kcal, more...
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