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Results for "Jack Link's A1 Steak Sauce Beef Jerky"

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Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce Per 1 cup - Calories: 207kcal \| Fat: 5.75g \| Carbs: 21.90g \| Protein: 16.63g Other sizes: 1 serving - 207kcal, 100 g - 82kcal, 1 oz - 23kcal, more... Similar
Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture) Per 1 cup - Calories: 212kcal \| Fat: 3.21g \| Carbs: 28.68g \| Protein: 16.56g Other sizes: 1 serving - 212kcal, 100 g - 85kcal, 1 oz - 24kcal, more... Similar
Beef and Vegetables in Soy-Based Sauce (Mixture) Per 1 cup - Calories: 247kcal \| Fat: 11.31g \| Carbs: 21.14g \| Protein: 16.62g Other sizes: 1 serving - 247kcal, 100 g - 114kcal, more... Similar
Sweet and Sour Sauce Per 1 tbsp - Calories: 14kcal \| Fat: 0g \| Carbs: 3.46g \| Protein: 0.05g Other sizes: 1 cup - 230kcal, 1 container - 32kcal, 1 serving - 29kcal, more... Similar
Monterey Jack Cheese Per 1 slice - Calories: 106kcal \| Fat: 8.58g \| Carbs: 0.19g \| Protein: 6.94g Other sizes: 1 cup of shredded - 421kcal, 1 cup of diced - 492kcal, 1 serving - 104kcal, more... Similar
Pepper Jack Cheese Per 1 slice - Calories: 105kcal \| Fat: 8.51g \| Carbs: 0.50g \| Protein: 6.87g Other sizes: 1 cup of shredded - 420kcal, 1 cup of diced - 491kcal, 1 serving - 104kcal, more... Similar
Beef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade) Per 1 oz - Calories: 63kcal \| Fat: 4.18g \| Carbs: 0.00g \| Protein: 5.88g Other sizes: 1 lb - 1007kcal, 100 g - 222kcal, more... Similar
Beef Outside Skirt Steak (Trimmed to 1/4" Fat) Per 1 oz - Calories: 58kcal \| Fat: 3.89g \| Carbs: 0.00g \| Protein: 5.31g Other sizes: 1 lb - 925kcal, 100 g - 204kcal, more... Similar
Beef Chuck (Mock Tender Steak, Trimmed to 1/4" Fat) Per 1 oz - Calories: 32kcal \| Fat: 0.99g \| Carbs: 0.00g \| Protein: 5.39g Other sizes: 1 lb - 513kcal, 100 g - 113kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz of boneless, lean only - Calories: 60kcal \| Fat: 2.94g \| Carbs: 0g \| Protein: 7.80g Other sizes: 1 oz, with bone of raw, lean only - 32kcal, 1 oz, with bone of (yield after bone and fat removed) - 40kcal, 1 oz of boneless, raw, lean only - 42kcal, more... Similar
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a.1. steak sauces and marinades

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