HomeFoodsFood ListBeef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade)
Beef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade)
Common serving sizes
Calories
63
Fat
4.18 g
Carbs
0 g
Protein
5.88 g
There are 63 calories in 1 ounce of Beef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
63
% Daily Values*
Total Fat
4.18g
5%
Saturated Fat
1.653g
8%
Trans Fat
-
Polyunsaturated Fat
0.17g
Monounsaturated Fat
1.779g
Cholesterol
16mg
5%
Sodium
15mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.88g
Vitamin D
-
Calcium
1mg
0%
Iron
0.76mg
4%
Potassium
74mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.