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Results for "Three Bridges Apple and Cinnamon Oat Bites"
821 to 830 of 1000
American and Swiss Blends Processed Cheese
Per 1 slice, NFS - Calories: 79kcal | Fat: 6.56g | Carbs: 0.34g | Protein: 4.65g
Other sizes: 1 serving - 79kcal, 100 g - 375kcal,
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Cottage Cheese (with Gelatin Dessert and Fruit)
Per 1 cup - Calories: 216kcal | Fat: 4.46g | Carbs: 30.91g | Protein: 13.58g
Other sizes: 1 serving - 108kcal, 100 g - 90kcal,
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Beef and Pork Frankfurter or Hot Dog
Per 1 frankfurter - Calories: 180kcal | Fat: 16.15g | Carbs: 1.04g | Protein: 6.99g
Other sizes: 1 oz of cooked - 89kcal, 100 g - 315kcal,
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Chocolate Coated Candy Caramel and Nut Fudge
Per 1 bar (1.6 oz) - Calories: 208kcal | Fat: 10.40g | Carbs: 29.43g | Protein: 3.46g
Other sizes: 1 bar (1.25 oz) - 162kcal, 1 piece - 157kcal, 1 serving (35 g) - 162kcal,
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Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
Per 1 medium - Calories: 537kcal | Fat: 30.46g | Carbs: 18.14g | Protein: 44.43g
Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 50kcal, 1 oz, with bone of (yield after bone removed) - 58kcal, 1 oz of boneless - 79kcal,
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Low Sodium Peas and Carrots (Fat Not Added in Cooking, Canned)
Per 1 cup - Calories: 61kcal | Fat: 0.43g | Carbs: 13.57g | Protein: 3.47g
Other sizes: 1 serving - 30kcal, 100 g - 38kcal, 1 oz - 11kcal,
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Cooked Tomato with Corn and Okra (Fat Not Added in Cooking)
Per 1 cup - Calories: 78kcal | Fat: 0.83g | Carbs: 17.70g | Protein: 3.46g
Other sizes: 1 serving - 39kcal, 100 g - 37kcal, 1 oz - 10kcal,
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Beef, Noodles and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 226kcal | Fat: 7.36g | Carbs: 27.78g | Protein: 12.46g
Other sizes: 1 serving - 226kcal, 100 g - 104kcal, 1 oz - 29kcal,
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Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 249kcal | Fat: 4.76g | Carbs: 30.49g | Protein: 20.99g
Other sizes: 1 serving - 249kcal, 100 g - 99kcal, 1 oz - 28kcal,
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Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 192kcal | Fat: 6.22g | Carbs: 18.37g | Protein: 15.15g
Other sizes: 1 serving - 192kcal, 100 g - 76kcal, 1 oz - 22kcal,
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