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Results for "Casey's Grilled Chicken Wrap"

701 to 710 of 1000
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0" Fat, Cooked, Grilled) Per 1 serving - Calories: 150kcal \| Fat: 6.12g \| Carbs: 0.00g \| Protein: 22.29g Other sizes: 1 medallion - 57kcal, 1 oz - 50kcal, 1 lb - 803kcal, more... Similar
Beef Chuck (Shoulder Top and Center Steaks, Lean Only, Trimmed to 0" Fat, Cooked, Grilled) Per 100 g - Calories: 182kcal \| Fat: 7.66g \| Carbs: 0.12g \| Protein: 26.3g Other sizes: 1 steak - 335kcal, 1 serving - 155kcal, 1 oz - 52kcal, more... Similar
Beef Chuck (Shoulder Top and Center Steaks, Trimmed to 0" Fat, Choice Grade, Cooked, Grilled) Per 1 serving - Calories: 156kcal \| Fat: 6.89g \| Carbs: 0.00g \| Protein: 22.16g Other sizes: 1 steak - 346kcal, 1 oz - 52kcal, 1 lb - 835kcal, more... Similar
Beef Chuck (Shoulder Clod, Top Blade Steak, Trimmed to 0" Fat, Cooked, Grilled) Per 1 steak - Calories: 422kcal \| Fat: 24.30g \| Carbs: 0.00g \| Protein: 47.37g Other sizes: 1 serving - 189kcal, 1 oz - 63kcal, 1 lb - 1007kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 100 g - Calories: 289kcal \| Fat: 17.35g \| Carbs: 9.42g \| Protein: 22.54g Other sizes: 1 unit - 809kcal, 1/2 chicken, bone removed - 1347kcal, 1 oz - 82kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 cup of chopped or diced - Calories: 335kcal \| Fat: 19.04g \| Carbs: 0.00g \| Protein: 38.22g Other sizes: 1 unit - 425kcal, 1/2 chicken, bone removed - 715kcal, 1 oz - 68kcal, more... Similar
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 449kcal \| Fat: 32.87g \| Carbs: 26.39g \| Protein: 11.76g Other sizes: 1/2 chicken, skin only - 749kcal, 1 oz - 112kcal, 1 lb - 1787kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers) Per 100 g - Calories: 186kcal \| Fat: 11.07g \| Carbs: 0.0g \| Protein: 20.27g Other sizes: 1 unit - 216kcal, 1/2 chicken, bone removed - 361kcal, 1 oz - 53kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 oz - Calories: 57kcal \| Fat: 2.83g \| Carbs: 0.00g \| Protein: 7.41g Other sizes: 1 unit - 181kcal, 1/2 chicken, bone removed - 302kcal, 1 lb - 912kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers) Per 1 oz - Calories: 67kcal \| Fat: 5.20g \| Carbs: 0.00g \| Protein: 4.73g Other sizes: 1 unit - 379kcal, 1/2 chicken, bone removed - 630kcal, 1 lb - 1075kcal, more... Similar
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