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Results for "Chicken Pilaf"

651 to 660 of 1998
Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 oz - Calories: 70kcal \| Fat: 3.43g \| Carbs: 0.52g \| Protein: 8.63g Other sizes: 1 unit - 192kcal, 1/2 chicken, bone removed - 320kcal, 1 lb - 1116kcal, more... Similar
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 thigh, bone removed - Calories: 238kcal \| Fat: 14.22g \| Carbs: 7.81g \| Protein: 18.58g Other sizes: 1 oz - 79kcal, 100 g - 277kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 oz - Calories: 84kcal \| Fat: 5.28g \| Carbs: 2.66g \| Protein: 6.19g Other sizes: 1 unit - 498kcal, 1/2 chicken, bone removed - 828kcal, 1 lb - 1352kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1/2 breast, bone removed - Calories: 218kcal \| Fat: 8.69g \| Carbs: 1.61g \| Protein: 31.20g Other sizes: 1 oz - 63kcal, 100 g - 222kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 wing, bone removed - Calories: 159kcal \| Fat: 10.69g \| Carbs: 5.36g \| Protein: 9.74g Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 chicken - Calories: 2991kcal \| Fat: 180.21g \| Carbs: 92.83g \| Protein: 234.80g Other sizes: 1 unit - 896kcal, 1 oz - 82kcal, 1 lb - 1320kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted) Per 1 chicken - Calories: 1596kcal \| Fat: 90.50g \| Carbs: 0.41g \| Protein: 182.64g Other sizes: 1 unit - 480kcal, 1 oz - 66kcal, 1 lb - 1061kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 oz - Calories: 81kcal \| Fat: 4.79g \| Carbs: 1.16g \| Protein: 7.72g Other sizes: 1 unit - 314kcal, 1/2 chicken, bone removed - 524kcal, 1 lb - 1293kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 170kcal \| Fat: 9.67g \| Carbs: 1.68g \| Protein: 17.98g Other sizes: 1 leg, bone removed - 284kcal, 1 oz - 72kcal, 100 g - 254kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 53kcal \| Fat: 3.76g \| Carbs: 1.39g \| Protein: 3.17g Other sizes: 1 neck, bone removed - 172kcal, 1 oz - 94kcal, 1 lb - 1497kcal, more... Similar
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