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Results for "Hy-Vee Grape Jelly"
511 to 520 of 1000
Beef Outside Round (Steak, Trimmed to 0" Fat, Choice Grade)
Per 1 steak - Calories: 440kcal | Fat: 19.31g | Carbs: 0.00g | Protein: 62.23g
Other sizes: 1 oz - 43kcal, 1 lb - 680kcal, 100 g - 150kcal,
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Lamb (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Per 100 g - Calories: 294kcal | Fat: 20.94g | Carbs: 0.0g | Protein: 24.52g
Other sizes: 1 piece - 711kcal, 3 oz - 250kcal, 1 lb - 1334kcal,
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Lamb Shoulder Arm (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 74kcal | Fat: 5.93g | Carbs: 0.00g | Protein: 4.76g
Other sizes: 1 chop, excluding refuse - 346kcal, 1 lb - 1179kcal, 100 g - 260kcal,
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Lamb Foreshank (Trimmed to 1/8" Fat, Choice Grade)
Per 1 oz - Calories: 57kcal | Fat: 3.79g | Carbs: 0.00g | Protein: 5.36g
Other sizes: 1 lb - 912kcal, 100 g - 201kcal,
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Beef Retail Cuts Composite (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Per 1 piece - Calories: 911kcal | Fat: 66.87g | Carbs: 0.00g | Protein: 72.11g
Other sizes: 3 oz - 274kcal, 1 lb - 1461kcal, 100 g - 322kcal,
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Beef Retail Cuts Composite (Trimmed to 1/4" Fat, Prime Grade, Cooked)
Per 1 piece - Calories: 931kcal | Fat: 68.03g | Carbs: 0.00g | Protein: 74.04g
Other sizes: 3 oz - 274kcal, 1 lb - 1461kcal, 100 g - 322kcal,
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Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked)
Per 1 piece - Calories: 502kcal | Fat: 24.09g | Carbs: 0.00g | Protein: 66.85g
Other sizes: 3 oz - 189kcal, 1 lb - 1007kcal, 100 g - 222kcal,
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Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked)
Per 1 piece - Calories: 569kcal | Fat: 30.63g | Carbs: 0.00g | Protein: 68.53g
Other sizes: 3 oz - 205kcal, 1 lb - 1093kcal, 100 g - 241kcal,
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Beef Chuck (Blade Roast, Trimmed to 1/4" Fat, Select Grade)
Per 1 oz - Calories: 67kcal | Fat: 5.08g | Carbs: 0.00g | Protein: 4.89g
Other sizes: 1 lb - 1066kcal, 100 g - 235kcal,
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Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Per 100 g - Calories: 280kcal | Fat: 17.37g | Carbs: 0.0g | Protein: 28.97g
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