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Results for "99 Restaurant Poppyseed - 2 fl oz"

441 to 450 of 1000
Quick or Instant Cream Of Wheat (Fat Not Added in Cooking) Per 1 cup of cooked - Calories: 110kcal \| Fat: 0.40g \| Carbs: 22.84g \| Protein: 3.11g Other sizes: 1 cup, dry, yields - 528kcal, 1 serving - 74kcal, 1 oz, dry, yields - 86kcal, more... Similar
Smoked or Cured Ham Per 1 thin slice - Calories: 36kcal \| Fat: 1.75g \| Carbs: 0.05g \| Protein: 4.68g Other sizes: 1 medium slice - 72kcal, 1 thick slice - 108kcal, 1 oz, with bone of (yield after bone and skin removed) - 38kcal, more... Similar
Smoked or Cured Bacon Per 1 thin slice - Calories: 27kcal \| Fat: 2.09g \| Carbs: 0.07g \| Protein: 1.85g Other sizes: 1 medium slice - 43kcal, 1 thick slice - 65kcal, 1 oz of raw - 43kcal, more... Similar
Veal Cutlet or Steak Per 1 oz of boneless, cooked - Calories: 59kcal \| Fat: 2.06g \| Carbs: 0g \| Protein: 9.55g Other sizes: 1 oz of boneless - 40kcal, 1 cup of cooked, diced - 280kcal, 1 cubic inch of boneless cooked - 36kcal, more... Similar
Chicken Neck or Ribs Per 1 neck - Calories: 88kcal \| Fat: 6.46g \| Carbs: 0g \| Protein: 7.00g Other sizes: 1 oz, with bone of cooked - 49kcal, 1 oz, with bone of - 32kcal, 1 serving - 88kcal, more... Similar
Baked or Broiled Catfish Per 1 fillet - Calories: 116kcal \| Fat: 7.38g \| Carbs: 0.26g \| Protein: 11.44g Other sizes: 1 oz of boneless - 52kcal, 1 oz of boneless (yield after cooking) - 42kcal, 1 oz, with bone of (yield after cooking, bone removed) - 28kcal, more... Similar
Steamed or Poached Croaker Per 1 fillet - Calories: 83kcal \| Fat: 2.53g \| Carbs: 0.00g \| Protein: 14.18g Other sizes: 1 oz of boneless (yield after cooking) - 30kcal, 1 oz of boneless - 37kcal, 1 oz, with bone of (yield after cooking, bone removed) - 20kcal, more... Similar
Steamed or Poached Flounder Per 1 oz of boneless (yield after cooking) - Calories: 26kcal \| Fat: 0.34g \| Carbs: 0.00g \| Protein: 5.42g Other sizes: 1 oz of boneless - 32kcal, 1 fillet - 148kcal, 100 g - 114kcal, more... Similar
Baked or Broiled Herring Per 1 oz of boneless (yield after cooking) - Calories: 56kcal \| Fat: 3.62g \| Carbs: 0.14g \| Protein: 5.32g Other sizes: 1 oz of boneless - 69kcal, 1 cubic inch, with bone of - 27kcal, 1 oz, with bone of (yield after bone removed) - 46kcal, more... Similar
Baked or Broiled Pike Per 1 oz of boneless (yield after cooking) - Calories: 30kcal \| Fat: 0.84g \| Carbs: 0.09g \| Protein: 5.17g Other sizes: 1 oz of boneless - 37kcal, 1 serving - 110kcal, 100 g - 129kcal, more... Similar
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