Baked or Broiled Pike
Common serving sizes
Calories
119
Fat
3.37 g
Carbs
0.38 g
Protein
20.69 g
There are 119 calories in 4 ounces of boneless (yield after cooking) Baked or Broiled Pike.
Nutrition Facts
Serving Size 4 oz of boneless (yield after cooking)
Amount Per Serving
Calories
119
 
% Daily Values*
Total Fat
3.37g
5%
Saturated Fat
0.62g
3%
Trans Fat
-
Polyunsaturated Fat
0.987g
Monounsaturated Fat
1.409g
Cholesterol
42mg
14%
Sodium
339mg
14%
Total Carbohydrate
0.38g
0%
Dietary Fiber
0g
0%
Sugars
0.08g
Protein
20.69g
Vitamin D
-
Calcium
62mg
6%
Iron
0.60mg
3%
Potassium
283mg
8%
Vitamin A
156IU
3%
Vitamin C
5.0mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
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Contains these Ingredients
86 g Northern pike (fish)
3 g Lemon juice
3 g Margarine (regular, 80% fat with salt, stick)
1 g Salt