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Results for "Original Recipe Pork Sausage"

331 to 340 of 1000
Fried Battered Pork Steak or Cutlet (Lean Only Eaten) Per 1 medium - Calories: 394kcal \| Fat: 20.01g \| Carbs: 11.10g \| Protein: 39.88g Other sizes: 1 oz of boneless (yield after cooking, fat removed) - 51kcal, 1 oz of boneless (yield after fat removed) - 61kcal, 1 small - 336kcal, more... Similar
Fried Pork Steak or Cutlet (Lean Only Eaten) Per 1 small - Calories: 266kcal \| Fat: 13.84g \| Carbs: 0g \| Protein: 33.12g Other sizes: 1 oz, with bone of (yield after cooking, bone and fat removed) - 30kcal, 1 oz, with bone of (yield after bone and fat removed) - 41kcal, 1 oz of boneless (yield after cooking, fat removed) - 43kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet Per 1 oz of boneless - Calories: 76kcal \| Fat: 4.22g \| Carbs: 2.13g \| Protein: 6.94g Other sizes: 1 oz of boneless (yield after cooking) - 67kcal, 1 serving - 229kcal, 1 small - 441kcal, more... Similar
Fried Breaded or Floured Pork Steak or Cutlet Per 1 oz, with bone of (yield after cooking, bone removed) - Calories: 50kcal \| Fat: 2.84g \| Carbs: 1.69g \| Protein: 4.14g Other sizes: 1 oz, with bone of (yield after bone removed) - 58kcal, 1 oz of boneless - 79kcal, 1 oz of boneless (yield after cooking) - 70kcal, more... Similar
Smoked or Cured Pork Roast (Lean and Fat Eaten) Per 1 thin slice - Calories: 35kcal \| Fat: 1.61g \| Carbs: 0.11g \| Protein: 4.61g Other sizes: 1 medium slice - 69kcal, 1 thick slice - 104kcal, 1 oz, with bone of (yield after cooking, bone removed) - 26kcal, more... Similar
Sausage and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture) Per 1 cup - Calories: 376kcal \| Fat: 28.41g \| Carbs: 9.39g \| Protein: 20.54g Other sizes: 1 serving - 376kcal, 100 g - 151kcal, 1 oz - 43kcal, more... Similar
Pork, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) Per 1 cup - Calories: 232kcal \| Fat: 6.80g \| Carbs: 26.99g \| Protein: 16.09g Other sizes: 1 serving - 232kcal, 100 g - 93kcal, 1 oz - 26kcal, more... Similar
Fried, Breaded or Floured Pork (Lean and Fat Eaten) Per 1 oz of boneless (yield after cooking) - Calories: 79kcal \| Fat: 4.76g \| Carbs: 3.44g \| Protein: 5.33g Other sizes: 1 oz of boneless - 90kcal, 1 cup of diced - 425kcal, 1 oz, with bone of (yield after cooking, bone removed) - 54kcal, more... Similar
Fried, Breaded or Floured Pork (Lean Only Eaten) Per 1 oz of boneless, raw, lean only - Calories: 68kcal \| Fat: 3.47g \| Carbs: 3.42g \| Protein: 5.42g Other sizes: 1 oz of boneless, lean only - 80kcal, 1 oz, with bone of raw, lean only - 45kcal, 1 oz, with bone of lean only - 65kcal, more... Similar
Broiled or Baked Pork Chop (Lean and Fat Eaten) Per 1 small or thin cut - Calories: 118kcal \| Fat: 6.76g \| Carbs: 0g \| Protein: 13.27g Other sizes: 1 medium - 216kcal, 1 large - 314kcal, 1 oz, with bone of (yield after cooking, bone removed) - 38kcal, more... Similar
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Related searches for: Original Recipe Pork Sausage

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