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Results for "Beef Chuck (Blade Roast, Lean Only, Trimmed to 1/4" Fat) "

301 to 310 of 2001
Lamb (Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 69kcal \| Fat: 5.29g \| Carbs: 0.00g \| Protein: 4.97g Other sizes: 1 lb - 1102kcal, 100 g - 243kcal, more... Similar
Beef Shank Crosscuts (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Simmered) Per 100 g - Calories: 201kcal \| Fat: 6.36g \| Carbs: 0.0g \| Protein: 33.68g Other sizes: 3 oz - 171kcal, 1 lb - 912kcal, more... Similar
Lamb Fat (Trimmed to 1/4" Fat, Choice Grade) Per 1 oz - Calories: 189kcal \| Fat: 20.02g \| Carbs: 0.00g \| Protein: 1.89g Other sizes: 1 lb - 3016kcal, 100 g - 665kcal, more... Similar
Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Choice Grade) Per 1 lb - Calories: 726kcal \| Fat: 37.06g \| Carbs: 0.00g \| Protein: 91.94g Other sizes: 1 oz - 45kcal, 100 g - 160kcal, more... Similar
Lamb Shoulder Whole (Arm and Blade, Lean Only, Trimmed to 1/4" Fat, Choice Grade) Per 1 oz - Calories: 41kcal \| Fat: 1.92g \| Carbs: 0.00g \| Protein: 5.54g Other sizes: 1 lb - 653kcal, 100 g - 144kcal, more... Similar
Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled) Per 3 oz - Calories: 183kcal \| Fat: 9.80g \| Carbs: 0.00g \| Protein: 22.13g Other sizes: 1 serving - 183kcal, 1 piece - 443kcal, 1 lb - 975kcal, more... Similar
Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted) Per 3 oz - Calories: 217kcal \| Fat: 12.98g \| Carbs: 0.00g \| Protein: 23.41g Other sizes: 1 piece - 638kcal, 1 lb - 1157kcal, 100 g - 255kcal, more... Similar
Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Select Grade) Per 1 lb - Calories: 676kcal \| Fat: 25.86g \| Carbs: 0.00g \| Protein: 103.19g Other sizes: 1 oz - 42kcal, 100 g - 149kcal, more... Similar
Veal Shoulder Blade Per 1 oz - Calories: 37kcal \| Fat: 1.47g \| Carbs: 0.00g \| Protein: 5.45g Other sizes: 1 lb - 585kcal, 100 g - 129kcal, more... Similar
Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled) Per 3 oz - Calories: 173kcal \| Fat: 8.20g \| Carbs: 0.00g \| Protein: 23.12g Other sizes: 1 serving - 173kcal, 1 piece - 445kcal, 1 lb - 921kcal, more... Similar
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Related searches for: Beef Chuck (Blade Roast, Lean Only, Trimmed to 1/4" Fat)

lamb	hamburgers
steak	bison
	beef

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