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Results for "La Cuisine du Poissonnier Terrine aux Noix de Saint-Jacques"

271 to 280 of 1000
Chicken Leg Meat and Skin (Broilers or Fryers) Per 1 leg, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 189kcal \| Fat: 12.24g \| Carbs: 0.00g \| Protein: 18.33g Other sizes: 1 leg, bone removed - 312kcal, 1 oz - 53kcal, 100 g - 187kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers) Per 100 g - Calories: 297kcal \| Fat: 26.24g \| Carbs: 0.0g \| Protein: 14.07g Other sizes: 1 unit - 45kcal, 1 neck, bone removed - 148kcal, 1 oz - 84kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Capons) Per 1 capon - Calories: 4993kcal \| Fat: 363.69g \| Carbs: 1.72g \| Protein: 398.34g Other sizes: 1 oz - 66kcal, 1 lb - 1052kcal, 100 g - 232kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked) Per 1 capon - Calories: 3205kcal \| Fat: 165.48g \| Carbs: 0.57g \| Protein: 402.00g Other sizes: 1 unit - 493kcal, 1 oz - 64kcal, 1 lb - 1025kcal, more... Similar
Turkey Giblets and Neck Meat and Skin (Fryer-Roasters) Per 100 g - Calories: 133kcal \| Fat: 4.25g \| Carbs: 0.05g \| Protein: 22.15g Other sizes: 1 turkey - 3205kcal, 1 oz - 38kcal, 1 lb - 603kcal, more... Similar
Turkey Dark Meat and Skin (Fryer-Roasters, Cooked, Roasted) Per 100 g - Calories: 182kcal \| Fat: 7.06g \| Carbs: 0.0g \| Protein: 27.69g Other sizes: 1 unit - 193kcal, 1/2 turkey, bone removed - 681kcal, 1 oz - 52kcal, more... Similar
Turkey Breast Meat and Skin (Fryer-Roasters, Cooked, Roasted) Per 1 oz - Calories: 43kcal \| Fat: 0.91g \| Carbs: 0.00g \| Protein: 8.24g Other sizes: 1 unit - 150kcal, 1/2 breast, bone removed - 526kcal, 1 lb - 694kcal, more... Similar
Turkey Leg Meat and Skin (Fryer-Roasters, Cooked, Roasted) Per 1 leg, bone removed - Calories: 416kcal \| Fat: 13.25g \| Carbs: 0.00g \| Protein: 69.80g Other sizes: 1 unit - 119kcal, 1 oz - 48kcal, 100 g - 170kcal, more... Similar
Turkey Dark Meat and Skin (Young Tom, Cooked, Roasted) Per 1 unit - Calories: 222kcal \| Fat: 11.18g \| Carbs: 0.00g \| Protein: 28.41g Other sizes: 1/2 turkey, bone removed - 2557kcal, 1 oz - 61kcal, 1 lb - 980kcal, more... Similar
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted) Per 1 leg, bone removed - Calories: 1658kcal \| Fat: 77.52g \| Carbs: 0.00g \| Protein: 224.84g Other sizes: 1 unit - 144kcal, 1 oz - 58kcal, 1 lb - 934kcal, more... Similar
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