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Results for "Amy's Broccoli Pot Pie"
231 to 240 of 1000
Chicken or Turkey and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 146kcal | Fat: 3.90g | Carbs: 11.08g | Protein: 16.93g
Other sizes: 1 serving - 110kcal, 100 g - 90kcal, 1 oz - 26kcal,
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Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower, Fat Added in Cooking)
Per 1 cup - Calories: 88kcal | Fat: 4.06g | Carbs: 12.21g | Protein: 2.83g
Other sizes: 1 serving - 44kcal, 100 g - 60kcal, 1 oz - 17kcal,
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Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 83kcal | Fat: 0.50g | Carbs: 17.87g | Protein: 4.05g
Other sizes: 1 serving - 42kcal, 100 g - 45kcal, 1 oz - 13kcal,
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Puerto Rican Style Meat Pie (Pastelon De Carne)
Per 1 pie - Calories: 5328kcal | Fat: 383.17g | Carbs: 281.83g | Protein: 172.49g
Other sizes: 1 piece - 667kcal, 1 serving - 667kcal, 100 g - 480kcal,
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Cooked Broccoli (from Fresh, Fat Not Added in Cooking)
Per 1 cup of fresh, cut stalks - Calories: 55kcal | Fat: 0.64g | Carbs: 11.14g | Protein: 3.70g
Other sizes: 1 cup, flowerets - 34kcal, 1 floweret - 4kcal, 1 cup, NFS - 55kcal,
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Chicken or Turkey, Noodles and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy), Mixture)
Per 1 cup - Calories: 251kcal | Fat: 8.06g | Carbs: 27.69g | Protein: 16.62g
Other sizes: 1 serving - 251kcal, 100 g - 112kcal, 1 oz - 32kcal,
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Rice with Broccoli in Cheese Sauce (Frozen Side Dish)
Per 1 cup - Calories: 203kcal | Fat: 7.05g | Carbs: 29.00g | Protein: 6.45g
Other sizes: 1 side dish - 152kcal, 1 serving - 152kcal, 1 package - 338kcal,
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Baked Potato Stuffed with Broccoli and Cheese (Peel Eaten)
Per 1 medium - Calories: 255kcal | Fat: 7.81g | Carbs: 40.73g | Protein: 7.39g
Other sizes: 1 Weight Watchers entree - 321kcal, 1 serving - 255kcal, 1 small - 203kcal,
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Cooked Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnut)
Per 1 cup - Calories: 77kcal | Fat: 3.42g | Carbs: 9.82g | Protein: 3.26g
Other sizes: 100 g - 58kcal, 1 oz - 16kcal,
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Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 219kcal | Fat: 4.43g | Carbs: 26.47g | Protein: 17.93g
Other sizes: 1 serving - 219kcal, 100 g - 88kcal, 1 oz - 25kcal,
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