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Results for "Korean Sushi with Vegetables"
191 to 200 of 1000
Cooked Vegetables (from Canned, Fat Not Added in Cooking)
Per 1 spear - Calories: 3kcal | Fat: 0.12g | Carbs: 0.44g | Protein: 0.39g
Other sizes: 1 cup - 46kcal, 1 14.5 oz can yields - 47kcal, 1 serving - 23kcal,
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Vegetables and Rice Paper Roll with Meat and/or Shrimp
Per 1 roll - Calories: 82kcal | Fat: 1.90g | Carbs: 9.60g | Protein: 6.28g
Other sizes: 1 serving - 82kcal, 100 g - 115kcal, 1 oz - 33kcal,
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Puerto Rican Style Hallaca (Hominy, Pork or Ham, Vegetables)
Per 1 hallaca - Calories: 148kcal | Fat: 10.21g | Carbs: 9.22g | Protein: 5.55g
Other sizes: 1 serving - 148kcal, 100 g - 156kcal, 1 oz - 44kcal,
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Meatless Cheese Filled Tortellini with Vegetables and Vinaigrette Dressing
Per 1 cup - Calories: 373kcal | Fat: 25.50g | Carbs: 24.59g | Protein: 12.20g
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Beef, Rice and Vegetables in Soy-Based Sauce (Mixture)
Per 1 cup - Calories: 200kcal | Fat: 6.38g | Carbs: 20.64g | Protein: 14.45g
Other sizes: 1 serving - 200kcal, 100 g - 92kcal,
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Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce
Per 1 cup - Calories: 199kcal | Fat: 5.82g | Carbs: 21.97g | Protein: 14.77g
Other sizes: 1 serving - 199kcal, 100 g - 79kcal, 1 oz - 22kcal,
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Chicken or Turkey, Stuffing and Vegetables in Gravy (Mixture)
Per 1 cup - Calories: 322kcal | Fat: 15.52g | Carbs: 24.42g | Protein: 20.79g
Other sizes: 1 serving - 322kcal, 100 g - 132kcal, 1 oz - 37kcal,
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Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Per 1 cup - Calories: 169kcal | Fat: 3.33g | Carbs: 14.26g | Protein: 20.64g
Other sizes: 1 serving - 169kcal, 100 g - 67kcal,
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Tuna Noodle Casserole with Vegetables in Cream or White Sauce
Per 1 cup - Calories: 352kcal | Fat: 14.07g | Carbs: 35.50g | Protein: 20.61g
Other sizes: 1 serving - 352kcal, 100 g - 157kcal, 1 oz - 45kcal,
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Cooked Vegetables (No Salt Added, Fat Not Added in Cooking)
Per 1 cup - Calories: 115kcal | Fat: 0.26g | Carbs: 23.10g | Protein: 5.05g
Other sizes: 100 g - 65kcal, 1 oz - 18kcal,
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