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Results for "Salisbury Steak and Gravy"

181 to 190 of 1000
Steak and Cheese Submarine Sandwich with Fried Peppers and Onions on Roll Per 1 submarine - Calories: 492kcal \| Fat: 20.42g \| Carbs: 34.86g \| Protein: 40.04g Other sizes: 100 g - 241kcal, 1 oz - 68kcal, more... Similar
Steak Patty Sandwich with Mayonnaise or Salad Dressing, Lettuce and Tomato on Bun Per 1 Jack-in-the-Box Country Fried Steak Sandwich - Calories: 431kcal \| Fat: 23.53g \| Carbs: 38.04g \| Protein: 15.88g Other sizes: 1 serving - 431kcal, 100 g - 282kcal, 1 oz - 80kcal, more... Similar
Puerto Rican Style Stuffed Pot Roast (Assume with Gravy and Stuffing) Per 1 slice with gravy and stuffing - Calories: 360kcal \| Fat: 26.60g \| Carbs: 1.19g \| Protein: 27.40g Other sizes: 1 serving - 360kcal, 100 g - 269kcal, 1 oz - 76kcal, more... Similar
Beef, Rice and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) Per 1 cup - Calories: 316kcal \| Fat: 14.79g \| Carbs: 23.85g \| Protein: 20.72g Similar
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 94kcal \| Fat: 5.72g \| Carbs: 3.14g \| Protein: 6.87g Other sizes: 1 oz of boneless (yield after cooking) - 86kcal, 1 cup of diced - 442kcal, 1 cubic inch of boneless - 56kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 small - Calories: 316kcal \| Fat: 17.90g \| Carbs: 0g \| Protein: 36.04g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless - 66kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 76kcal \| Fat: 4.22g \| Carbs: 2.13g \| Protein: 6.94g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 48kcal, 1 oz, with bone of (yield after bone removed) - 56kcal, 1 medium - 519kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz, with bone of (yield after cooking, bone and fat removed) - Calories: 37kcal \| Fat: 1.67g \| Carbs: 1.20g \| Protein: 4.13g Other sizes: 1 oz, with bone of (yield after bone and fat removed) - 44kcal, 1 cubic inch of boneless, fat removed - 40kcal, 1 cup of diced - 314kcal, more... Similar
Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz, with bone of lean only - Calories: 55kcal \| Fat: 2.80g \| Carbs: 2.03g \| Protein: 4.96g Other sizes: 1 oz, with bone of raw, lean only - 47kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 42kcal, 1 oz, with bone of (yield after bone and fat removed) - 49kcal, more... Similar
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy) Per 1 cup - Calories: 260kcal \| Fat: 5.75g \| Carbs: 29.46g \| Protein: 22.23g Other sizes: 1 serving - 260kcal, 100 g - 103kcal, 1 oz - 29kcal, more... Similar
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Related searches for: Salisbury Steak and Gravy

rice	beef
chicken	mashed potatoes
	steak

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