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Results for "Firebirds Charred Carrots"
161 to 170 of 1000
Lamb or Mutton, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 247kcal | Fat: 5.72g | Carbs: 33.24g | Protein: 15.37g
Other sizes: 1 serving - 247kcal, 100 g - 98kcal, 1 oz - 28kcal,
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Chicken or Turkey, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark Green Leafy, Mixture)
Per 1 cup - Calories: 261kcal | Fat: 8.62g | Carbs: 22.88g | Protein: 22.43g
Other sizes: 1 serving - 261kcal, 100 g - 105kcal,
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Chicken or Turkey, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 291kcal | Fat: 11.56g | Carbs: 29.39g | Protein: 17.25g
Other sizes: 1 serving - 291kcal, 100 g - 130kcal, 1 oz - 37kcal,
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Veal with Vegetables in Cream or White Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 251kcal | Fat: 12.36g | Carbs: 8.80g | Protein: 25.98g
Other sizes: 1 serving - 188kcal, 100 g - 104kcal, 1 oz - 29kcal,
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Not Added in Cooking)
Per 1 cup - Calories: 118kcal | Fat: 0.27g | Carbs: 23.70g | Protein: 5.17g
Other sizes: 1 10 oz frozen package yields - 179kcal, 1 serving - 59kcal, 100 g - 65kcal,
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Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Added in Cooking)
Per 1 cup - Calories: 101kcal | Fat: 4.08g | Carbs: 13.43g | Protein: 2.56g
Other sizes: 100 g - 54kcal, 1 oz - 15kcal,
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Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 330kcal | Fat: 15.04g | Carbs: 28.53g | Protein: 20.11g
Other sizes: 1 serving - 330kcal, 100 g - 131kcal, 1 oz - 37kcal,
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Carrots (Frozen)
Per 100 g - Calories: 36kcal | Fat: 0.46g | Carbs: 7.9g | Protein: 0.78g
Other sizes: 1/2 cup slices - 23kcal, 1 oz - 10kcal,
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Beef, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 191kcal | Fat: 5.92g | Carbs: 21.09g | Protein: 13.41g
Other sizes: 1 serving - 191kcal, 100 g - 88kcal, 1 oz - 25kcal,
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Pork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 245kcal | Fat: 7.88g | Carbs: 22.94g | Protein: 19.64g
Other sizes: 1 serving - 245kcal, 100 g - 113kcal, 1 oz - 32kcal,
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