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Results for "Baked or Broiled Haddock"
121 to 130 of 2009
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Per 1 serving - Calories: 209kcal | Fat: 13.55g | Carbs: 0.00g | Protein: 20.43g
Other sizes: 1 patty - 204kcal, 1 oz - 70kcal, 1 lb - 1116kcal,
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Roasted Broiled or Baked Chicken Breast (Skin Eaten)
Per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Protein: 29.55g
Other sizes: 1/2 small - 164kcal, 1/2 medium - 191kcal, 1/2 large - 216kcal,
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Ground Deer Meat (Cooked, Pan-Broiled)
Per 1 patty - Calories: 174kcal | Fat: 7.64g | Carbs: 0.00g | Protein: 24.60g
Other sizes: 1 serving - 159kcal, 1 oz - 53kcal, 1 lb - 848kcal,
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Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Broiled)
Per 1 serving - Calories: 236kcal | Fat: 15.93g | Carbs: 0.00g | Protein: 21.73g
Other sizes: 1 patty - 195kcal, 1 oz - 79kcal, 1 lb - 1261kcal,
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Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)
Per 1 small - Calories: 153kcal | Fat: 6.77g | Carbs: 0g | Protein: 21.71g
Other sizes: 1 medium - 180kcal, 1 large - 242kcal, 1 oz, with bone of (yield after bone and skin removed) - 34kcal,
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Deer Tenderloin (Lean Only, 0.5-1 Lb Roast, Cooked, Broiled)
Per 1 oz - Calories: 42kcal | Fat: 0.67g | Carbs: 0.00g | Protein: 8.48g
Other sizes: 1 roast - 301kcal, 1 serving - 127kcal, 1 lb - 676kcal,
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Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Broiled)
Per 1 serving - Calories: 211kcal | Fat: 13.97g | Carbs: 0.00g | Protein: 19.93g
Other sizes: 1 patty - 191kcal, 1 oz - 70kcal, 100 g - 248kcal,
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Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes: 1 medium - 152kcal, 1 oz of boneless - 69kcal, 1 large - 206kcal,
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Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
Per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Protein: 2.96g
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Haddock with Chopped Spinach (Diet Frozen Meal)
Per 1 meal - Calories: 209kcal | Fat: 6.53g | Carbs: 10.97g | Protein: 26.01g
Other sizes: 1 serving - 209kcal, 100 g - 82kcal,
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