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Results for "Savory Roasted Vegetables"
101 to 110 of 1000
Chicken Stew with Potatoes and Vegetables in Tomato-Based Sauce
Per 1 cup - Calories: 172kcal | Fat: 3.86g | Carbs: 20.35g | Protein: 14.62g
Other sizes: 1 serving - 172kcal, 100 g - 70kcal, 1 oz - 20kcal,
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Roasted Salted Hulled Pumpkin and/or Squash Seeds
Per 100 g - Calories: 522kcal | Fat: 42.13g | Carbs: 13.43g | Protein: 32.97g
Other sizes: 1 cup - 1185kcal, 1 serving - 146kcal, 1 oz - 148kcal,
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Roasted Broiled or Baked Chicken Breast (Skin Eaten)
Per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Protein: 29.55g
Other sizes: 1/2 small - 164kcal, 1/2 medium - 191kcal, 1/2 large - 216kcal,
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Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)
Per 1 small - Calories: 153kcal | Fat: 6.77g | Carbs: 0g | Protein: 21.71g
Other sizes: 1 medium - 180kcal, 1 large - 242kcal, 1 oz, with bone of (yield after bone and skin removed) - 34kcal,
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Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes: 1 medium - 152kcal, 1 oz of boneless - 69kcal, 1 large - 206kcal,
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Roasted Light and Dark Turkey Meat (Skin Eaten)
Per 1 oz of boneless - Calories: 59kcal | Fat: 2.75g | Carbs: 0g | Protein: 7.93g
Other sizes: 1 thin slice - 29kcal, 1 medium slice - 58kcal, 1 thick slice - 87kcal,
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Cottage Cheese (with Gelatin Dessert and Vegetables)
Per 1 cup - Calories: 204kcal | Fat: 7.18g | Carbs: 13.94g | Protein: 20.69g
Other sizes: 1 serving - 102kcal, 100 g - 85kcal, 1 oz - 24kcal,
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Chicken or Turkey, Noodles and Vegetables (Mixture)
Per 1 cup - Calories: 188kcal | Fat: 4.08g | Carbs: 22.06g | Protein: 15.26g
Other sizes: 1 serving - 188kcal, 100 g - 116kcal, 1 oz - 33kcal,
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Chicken or Turkey, Rice and Vegetables (Mixture)
Per 1 cup - Calories: 190kcal | Fat: 3.42g | Carbs: 22.60g | Protein: 16.09g
Other sizes: 1 serving - 190kcal, 100 g - 117kcal, 1 oz - 33kcal,
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Hawaiian Style Beef and Vegetables (Mixture)
Per 1 cup - Calories: 212kcal | Fat: 3.50g | Carbs: 37.12g | Protein: 10.84g
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