Roasted Light and Dark Turkey Meat (Skin Eaten)
Common serving sizes
Calories
59
Fat
2.75 g
Carbs
0 g
Protein
7.93 g
There are 59 calories in 1 ounce of boneless Roasted Light and Dark Turkey Meat (Skin Eaten).
Nutrition Facts
Serving Size 1 oz of boneless
Amount Per Serving
Calories
59
 
% Daily Values*
Total Fat
2.75g
4%
Saturated Fat
0.802g
4%
Trans Fat
-
Polyunsaturated Fat
0.7g
Monounsaturated Fat
0.901g
Cholesterol
23mg
8%
Sodium
65mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.93g
Vitamin D
-
Calcium
7mg
1%
Iron
0.50mg
3%
Potassium
79mg
2%
Vitamin A
0IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes
Serving Size Calories
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Contains these Ingredients
28 g Turkey meat and skin (cooked, roasted)
0.1 g Salt