Sushi with Vegetables and Seafood
Other common serving sizes
Calories
39
Fat
0.12 g
Carbs
7.8 g
Protein
1.52 g
There are 39 calories in 1 ounce of Sushi with Vegetables and Seafood.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
39
 
% Daily Values*
Total Fat
0.12g
0%
Saturated Fat
0.028g
0%
Trans Fat
-
Polyunsaturated Fat
0.035g
Monounsaturated Fat
0.026g
Cholesterol
2mg
1%
Sodium
61mg
3%
Total Carbohydrate
7.8g
3%
Dietary Fiber
0.3g
1%
Sugars
1.6g
Protein
1.52g
Vitamin D
-
Calcium
5mg
0%
Iron
0.39mg
2%
Potassium
37mg
1%
Vitamin A
205IU
4%
Vitamin C
0.8mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
7 g White rice (long-grain, enriched)
4 g Flatfish (flounder and sole species)
1 g Bamboo shoots
1 g Carrots
1 g Cucumber (peeled)
0 g Mushrooms
3 g Green peas (frozen)
0 g Laver seaweed
0 g Soy sauce (shoyu)
0 g Salt
1 g Vinegar (cider)
9 g Water
0 g Table wine
1 g Granulated sugar