Calories 308 |
Fat 3.33 g |
Carbs 0.79 g |
Protein 63.83 g |
Serving Size | 2 1/2 fillets (6-1/4" x 3" x 3/8") |
Last updated | 10 May 20 07:40 PM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 oz, with bone (yield after bone removed) |
|
1 oz boneless (yield after cooking) |
|
1 fillet (6-1/4" x 3" x 3/8") |
|