Calories 185 |
Fat 2 g |
Carbs 0.47 g |
Protein 38.3 g |
Serving Size | 1 1/2 fillets (6-1/4" x 3" x 3/8") |
Last updated | 10 May 20 07:40 PM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 oz, with bone (yield after bone removed) |
|
1 oz boneless (yield after cooking) |
|
1 fillet (6-1/4" x 3" x 3/8") |
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