Calories 212 |
Fat 11.94 g |
Carbs 16.57 g |
Protein 10.52 g |
Serving Size | 1 enchilada |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
26 g Corn tortillas |
15 g Ground beef (75% lean / 25% fat, crumbles, cooked, pan-browned) |
10 g Onions |
13 g Tomato sauce (canned) |
14 g Cheddar cheese |
2 g Vegetable oil (industrial, partially hydrogenated soy, non-dairy butter flavor) |
0 g Chili powder |
12 g Mature red chili hot peppers (canned) |
12 g Immature green chili hot peppers (canned) |