There are 37 calories in 2 ounces of Cooked Eggplant.
Nutrition Facts
Serving Size
2 oz
Amount Per Serving
Calories
37
% Daily Values*
Total Fat
2.18g
3%
Saturated Fat
0.41g
2%
Trans Fat
-
Polyunsaturated Fat
0.654g
Monounsaturated Fat
0.984g
Cholesterol
0mg
0%
Sodium
277mg
12%
Total Carbohydrate
4.71g
2%
Dietary Fiber
1.4g
5%
Sugars
1.71g
Protein
0.45g
Vitamin D
-
Calcium
3mg
0%
Iron
0.14mg
1%
Potassium
66mg
1%
Vitamin A
23mcg
3%
Vitamin C
0.7mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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