Calories 326 |
Fat 23.65 g |
Carbs 25.48 g |
Protein 5.28 g |
Serving Size | 1 cup |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
2 g Vegetable oil, NFS |
16 g White wheat flour (all purpose, bleached, enriched) |
0.3 g Baking powder (sodium aluminum sulfate, double acting) |
165 g Eggplant |
1.3 g Milk (nonfat, dry) |
2 g Egg whole (dried) |
0.2 g Salt |
33 g Water |