There are 143 calories in 4 slices of Cooked Eggplant.
Nutrition Facts
Serving Size
4 slices
Amount Per Serving
Calories
143
% Daily Values*
Total Fat
8.47g
11%
Saturated Fat
1.591g
8%
Trans Fat
-
Polyunsaturated Fat
2.537g
Monounsaturated Fat
3.817g
Cholesterol
0mg
0%
Sodium
1074mg
47%
Total Carbohydrate
18.28g
7%
Dietary Fiber
5.3g
19%
Sugars
6.64g
Protein
1.74g
Vitamin D
-
Calcium
13mg
1%
Iron
0.53mg
3%
Potassium
257mg
5%
Vitamin A
88mcg
10%
Vitamin C
2.6mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.