There are 20 calories in 57 grams of Cooked Eggplant (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
57 g
Amount Per Serving
Calories
20
% Daily Values*
Total Fat
0.13g
0%
Saturated Fat
0.025g
0%
Trans Fat
-
Polyunsaturated Fat
0.053g
Monounsaturated Fat
0.011g
Cholesterol
0mg
0%
Sodium
132mg
6%
Total Carbohydrate
4.95g
2%
Dietary Fiber
1.4g
5%
Sugars
1.81g
Protein
0.47g
Vitamin D
-
Calcium
3mg
0%
Iron
0.14mg
1%
Potassium
70mg
1%
Vitamin A
1mcg
0%
Vitamin C
0.7mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.