Cooked Eggplant (Fat Added in Cooking)

Other common serving sizes
Calories
98
Fat
5.83 g
Carbs
12.59 g
Protein
1.2 g
There are 98 calories in 1 1/2 cups of cubed Cooked Eggplant (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 1/2 cups of cubed
Amount Per Serving
Calories
98
 
% Daily Values*
Total Fat
5.83g
7%
Saturated Fat
1.096g
5%
Trans Fat
-
Polyunsaturated Fat
1.747g
Monounsaturated Fat
2.629g
Cholesterol
0mg
0%
Sodium
739mg
32%
Total Carbohydrate
12.59g
5%
Dietary Fiber
3.6g
13%
Sugars
4.57g
Protein
1.2g
Vitamin D
-
Calcium
9mg
1%
Iron
0.36mg
2%
Potassium
177mg
4%
Vitamin A
61mcg
7%
Vitamin C
1.8mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes

Serving Size Calories

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