Corned Beef, Potatoes and Vegetables (Mixture)

Common serving sizes
Calories
177
Fat
7.65 g
Carbs
18.24 g
Protein
8.89 g
There are 177 calories in 1 cup of Corned Beef, Potatoes and Vegetables (Mixture).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
177
 
% Daily Values*
Total Fat
7.65g
10%
Saturated Fat
2.511g
13%
Trans Fat
-
Polyunsaturated Fat
0.371g
Monounsaturated Fat
3.606g
Cholesterol
39mg
13%
Sodium
538mg
23%
Total Carbohydrate
18.24g
7%
Dietary Fiber
2.3g
8%
Sugars
2.2g
Protein
8.89g
Vitamin D
-
Calcium
23mg
2%
Iron
1.05mg
6%
Potassium
361mg
8%
Vitamin A
2mcg
0%
Vitamin C
13.1mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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Contains these Ingredients

39 g Corned beef brisket (cured, cooked)
76 g Potatoes (flesh without skin, without salt, boiled)
34 g Cabbage (without salt, drained, cooked, boiled)
12 g Onions (without salt, drained, cooked, boiled)
0.2 g Salt