Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)

Other common serving sizes
Calories
34
Fat
1.5 g
Carbs
0 g
Protein
4.82 g
There are 34 calories in 1 ounce, with bone of (yield after bone and skin removed) Roasted Broiled or Baked Chicken Leg (Skin Not Eaten).
Nutrition Facts
Serving Size 1 oz, with bone of (yield after bone and skin removed)
Amount Per Serving
Calories
34
 
% Daily Values*
Total Fat
1.5g
2%
Saturated Fat
0.409g
2%
Trans Fat
-
Polyunsaturated Fat
0.352g
Monounsaturated Fat
0.544g
Cholesterol
17mg
6%
Sodium
74mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4.82g
Vitamin D
-
Calcium
2mg
0%
Iron
0.23mg
1%
Potassium
43mg
1%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes

Serving Size Calories

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Contains these Ingredients

18 g Chicken leg meat (broilers or fryers, roasted, cooked)
0.1 g Salt