Baked or Fried Coated Chicken with Skin

Other common serving sizes
Calories
84
Fat
5.01 g
Carbs
2.89 g
Protein
6.47 g
There are 84 calories in 1 ounce of boneless (yield after cooking) Baked or Fried Coated Chicken with Skin.
Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking)
Amount Per Serving
Calories
84
 
% Daily Values*
Total Fat
5.01g
6%
Saturated Fat
1.252g
6%
Trans Fat
-
Polyunsaturated Fat
1.259g
Monounsaturated Fat
2.061g
Cholesterol
25mg
8%
Sodium
88mg
4%
Total Carbohydrate
2.89g
1%
Dietary Fiber
0.1g
0%
Sugars
0.07g
Protein
6.47g
Vitamin D
-
Calcium
6mg
0%
Iron
0.44mg
2%
Potassium
55mg
1%
Vitamin A
11mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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